{"id":261,"date":"2021-09-17T16:30:00","date_gmt":"2021-09-17T14:30:00","guid":{"rendered":"http:\/\/ambrecuisine.com\/?p=261"},"modified":"2023-03-13T18:14:20","modified_gmt":"2023-03-13T17:14:20","slug":"chouquettes-pour-40-a-50-pieces","status":"publish","type":"post","link":"https:\/\/ambrecuisine.com\/index.php\/2021\/09\/17\/chouquettes-pour-40-a-50-pieces\/","title":{"rendered":"Chouquettes (pour 40 \u00e0 50 pi\u00e8ces)"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>Ingr\u00e9dients :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>P\u00e2te :\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n<ul class=\"wp-block-list\">\n<li>Farine =&gt; 150g<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Lait =&gt; 250g                                        OU 125g de lait + 125g d\u2019eau           (pour plus de moelleux)<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Beurre =&gt; 100g<\/li>\n\n\n\n<li>Sucre semoule =&gt; 5g<\/li>\n\n\n\n<li>Sel =&gt; 1 pinc\u00e9e<\/li>\n\n\n\n<li>Oeufs =&gt; 210g (environ 4)<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Finition : \n<ul class=\"wp-block-list\">\n<li>Sucre en grains =&gt; 100g<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>Mat\u00e9riel :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Robot de cuisine<\/li>\n\n\n\n<li>Poche \u00e0 douille<\/li>\n\n\n\n<li>Douille de diam\u00e8tre 20 mm<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<p>\u00c9tape 1 : R\u00e9alisation de la p\u00e2te \u00e0 choux<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Tamiser la farine<\/li>\n\n\n\n<li>Verser le lait dans une casserole<\/li>\n\n\n\n<li>Couper le beurre en petits morceaux et ajouter-le au lait ainsi que le sucre et le sel<\/li>\n\n\n\n<li>Faire chauffer le m\u00e9langer en agitant de temps en temps avec une maryse<\/li>\n\n\n\n<li>D\u00e8s que le beurre est compl\u00e9tement fondu, porter \u00e0 \u00e9bullition<\/li>\n\n\n\n<li>Arr\u00eater le feu, puis incorporer la farine tamis\u00e9e en une fois<\/li>\n\n\n\n<li>M\u00e9langer rapidement et vivement avec la maryse pour emp\u00eacher la formation de grumeaux<\/li>\n\n\n\n<li>Rallumer le feu et faire dess\u00e9cher la p\u00e2te jusqu\u2019\u00e0 ce qu\u2019elle forme une boule homog\u00e8ne<\/li>\n\n\n\n<li>Mettre la p\u00e2te dans un robot muni d\u2019une feuille<\/li>\n\n\n\n<li>Commencer \u00e0 faire tourner puis ajouter progressivement les \u0153ufs battus<\/li>\n\n\n\n<li>Laisser tourner jusqu\u2019\u00e0 obtenir une p\u00e2te lisse<\/li>\n<\/ul>\n\n\n\n<p>\u00c9tape 2 : Pr\u00e9chauffer le four \u00e0 170\u00b0C (thermostat 6)<\/p>\n\n\n\n<p>\u00c9tape 3 : Pochage et cuisson<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Garnir une poche munie d\u2019une douille de diam\u00e8tre 20 mm<\/li>\n\n\n\n<li>Pocher la p\u00e2te sur une plaque en petits choux de 3-4 cm de diam\u00e8tre<\/li>\n\n\n\n<li>Saupoudrer-les du sucre en grains<\/li>\n<\/ul>\n\n\n\n<p>\u00c9tape 4 : Cuisson<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Enfourner 30 minutes<\/li>\n\n\n\n<li>Retirer les chouquettes de la plaque et laisser-les refroidir<\/li>\n<\/ul>\n\n\n\n<p>Remarque : la p\u00e2te \u00e0 choux peut \u00eatre faite la veille car plus elle repose et plus elle sera r\u00e9guli\u00e8re en cuisson<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : Mat\u00e9riel : \u00c9tape 1 : R\u00e9alisation de la p\u00e2te \u00e0 choux \u00c9tape 2 : Pr\u00e9chauffer le four \u00e0 170\u00b0C (thermostat 6) \u00c9tape 3 : Pochage et cuisson \u00c9tape 4 : Cuisson Remarque : la p\u00e2te \u00e0 choux peut \u00eatre faite la veille car plus elle repose et plus &hellip; <\/p>\n","protected":false},"author":2,"featured_media":366,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-261","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/261","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/comments?post=261"}],"version-history":[{"count":6,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/261\/revisions"}],"predecessor-version":[{"id":283,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/261\/revisions\/283"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/media\/366"}],"wp:attachment":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/media?parent=261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/categories?post=261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/tags?post=261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}