{"id":409,"date":"2024-08-03T15:12:34","date_gmt":"2024-08-03T13:12:34","guid":{"rendered":"http:\/\/ambrecuisine.com\/?p=409"},"modified":"2025-06-20T16:32:31","modified_gmt":"2025-06-20T14:32:31","slug":"oeufs-au-lait","status":"publish","type":"post","link":"https:\/\/ambrecuisine.com\/index.php\/2024\/08\/03\/oeufs-au-lait\/","title":{"rendered":"Oeufs au lait"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>Ingr\u00e9dients :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Oeufs =&gt; 6<\/li>\n\n\n\n<li>Lait =&gt; 1L<\/li>\n\n\n\n<li>Sucre =&gt; 160g<\/li>\n\n\n\n<li>Sucre vanill\u00e9 =&gt; 2 sachets<\/li>\n\n\n\n<li>Sel =&gt; 2 pinc\u00e9es<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>Mat\u00e9riel :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Plat de diam\u00e8tre 20 cm et de hauteur 8 cm<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<p>Pr\u00e9paration :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pr\u00e9chauffer le four \u00e0 150\u00b0C (thermostat 5)<\/li>\n\n\n\n<li>Faire bouillir le lait avec le sucre vanill\u00e9 et le sel<\/li>\n\n\n\n<li>Battre les \u0153ufs en omelette<\/li>\n\n\n\n<li>Ajouter le lait petit \u00e0 petit sur les \u0153ufs tout en fouettant vigoureusement<\/li>\n\n\n\n<li>Verser la pr\u00e9paration dans le plat<\/li>\n\n\n\n<li>Enfourner 25 minutes en pla\u00e7ant \u00e0 c\u00f4t\u00e9 du plat un ramequin rempli d&#8217;eau. Attention, il ne faut surtout pas que les \u0153ufs au lait bouillent<\/li>\n\n\n\n<li>Laisser refroidir avant de d\u00e9guster<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : Mat\u00e9riel : Pr\u00e9paration :<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-409","post","type-post","status-publish","format-standard","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/comments?post=409"}],"version-history":[{"count":3,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/409\/revisions"}],"predecessor-version":[{"id":653,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/posts\/409\/revisions\/653"}],"wp:attachment":[{"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/media?parent=409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/categories?post=409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ambrecuisine.com\/index.php\/wp-json\/wp\/v2\/tags?post=409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}